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Board Product: SiteWork Notes
Appendix 3. Handling & Product Application
Section 9:3
Board Product: Shelf Loadings
Appendix 3. Handling & Product Application
Section 9:3
TYPICAL PHYSICAL PROPERTIES
Property
Test Method
Result
Apparent Density
EN 14617-1
>2.38 g/cm
3
Water Absorption
EN 14617-1
<0.06%W/W
Flexural Strength
EN 14617-2
>40 MPa
Compressive Strength
EN 14617-15
>110 MPa
Abrasion Resistance
EN 14617-4
<221 mm
3
Freeze and Thaw Resistance (25 cycles)
EN 14617-5
>0.99
Thermal Stock Mass Change (20 cycles)
EN 14617-6
0
Impact Resistance
EN 14617-9
>4 Joules
Acid/Alkali Resistance
EN 14617-10
Class 4 minimum
Stain Resistance (1 hour)
EN 14617-10
Beetroot Juice
no effect
Grape Juice
no effect
Coffee
no effect
Tomato Sauce
no effect
Red Wine
slight effect
White Wine Vinegar
no effect
Shoe Polish
slight effect
Water-based Marker
slight effect
Stain Resistance (24 hour)
EN 14617-10
Beetroot Juice
no effect
Grape Juice
no effect
Coffee
no effect
Tomato Sauce
no effect
Red Wine
slight effect
White Wine Vinegar
no effect
Shoe Polish
slight effect
Water-based Marker
slight effect
Linear Coefficient of Thermal Expansion
EN 14617-11
2.3 x 10
-5
mm/mmºC
Gross Level (measured at 60º angle)
AS/NZS 1580/ DIN 67530
min 40
Note: This data is based on 20mm (medium crystal sized product) and shall be considered as an indication only. It may vary depending on the colours and batches of the products.
essastone is tested and approved for use in food preparation areas.
STONE SURFACES
Issued August 2013
Technical Data: Laminex
®
Branded Products
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